Chefs Knife Usuba "Asia" 18cm 25/MXC-057

The Usuba Asia 18cm chef's knife is a professional-grade Japanese-style vegetable knife featuring a straight, single-beveled blade. This precision cutting tool combines traditional Asian knife design with modern materials and craftsmanship for superior performance. Key features: • 18cm single-beveled blade • Traditional Japanese Usuba knife design • Ergonomic black handle with steel collar • High-quality stainless steel construction • Ideal for precise vegetable cutting and chopping • Professional chef's knife quality The Usuba style knife is specifically designed for preparing vegetables in Japanese cuisine. The straight blade edge and single-bevel design allows for extremely precise cuts and is particularly effective for creating decorative garnishes and uniform slices. The knife features a comfortable grip with a protective steel collar between the blade and handle for added durability and safety.