Roasted Coffee Bags No. 1 (100 Coffee Bags) 100% Arabica coffee from Salvador, Rwanda and Sumatra, rich and full in texture with medium fruity acidity How to make your perfect mug: 1. Place the coffee bag in the cup. 2. Put boiling water. 3. Stir occasionally. 4. Leave on for 2-3 minutes. 5. Squeeze the coffee bag and remove it. Made in Britain 100% Arabica coffee from Salvador, Rwanda and Sumatra. Rich and full bodied with a fruity medium acidity. Good sweetness with notes of blackberries in the aroma and mellow chocolate hints throughout. How to make your perfect cup: 1. Place coffee bag into cup. 2. Pour on boiling water. 3. Stir occasionally. 4. Allow to brew for 2-3 minutes. 5. Squeeze and remove coffee bag Made In UK