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A Patty Made From Minced Meat, Lentils, And Spices, Fried Until Crispy.
Deep-Fried Chicken Pieces, Marinated With Spices Before Frying.
Spicy, Flat Minced Meat Patties, Fried And Served With Yogurt And Chutneys.
A Middle Eastern Dish Made From Wheat Mixed With Meat, Pounded, And Cooked To A Porridge-Like Consistency.
Chicken Cooked In A Creamy White Sauce With Yogurt, Cream, And Spices In A Karahi.
Chicken Cooked In A Karahi With A Generous Amount Of Onions, Creating A Deep, Flavorful Sauce.
Middle Eastern-Style Grilled Chicken, Marinated And Cooked On A Skewer.
A Traditional Mutton Dish From The Shinwari Region, Cooked With Tomatoes And Spices In A Karahi.
A Savory Dish Made With Tender Mutton, Cooked With A Minimalistic Approach Focusing On The Meat'S Natural Flavors.
Grilled Minced Meat Skewers Cooked In A Spicy Karahi (Wok) With Fresh Tomatoes And Spices.
A Dish Combining Chickpeas And Scrambled Eggs, Spiced With Garam Masala And Turmeric.
A Traditional South Asian Dish Made From Trotters (Feet) Of A Cow, Goat, Or Lamb Cooked With Flavorful Spices.
A Dish Made From Liver, Fried With Onions And Spices.
Two Fried Eggs, Typically Served Sunny Side Up.
Classic Egg Omelet Made With Two Eggs, Often Filled With Vegetables And Cheese.
A Dish Of Eggs Poached In A Sauce Of Tomatoes, Chili Peppers, And Onions, Often Spiced With Cumin.
A Middle Eastern Dish Of Mashed Fava Beans Cooked With Garlic And Olive Oil.
Naan Bread Enriched With Butter Or Ghee, Soft And Fluffy, Topped With Sesame.
A Mixed Platter Of Various Appetizers, Often Including Kebabs And Fried Snacks.