Al Asifa

Daal Chawal

Daal With Boiled Rice Or Zeera Rice

Egg Fried Rice

A Chinese Dish Of Steamed Rice That Has Been Stir-Fried In A Wok And Usually Mixed With Other Ingredients Such As Eggs, Vegetables, And Chicken

Chicken Fried Rice

A Chinese Dish Of Steamed Rice That Has Been Stir-Fried In A Wok And Usually Mixed With Other Ingredients Such As Eggs, Vegetables, And Chicken

Beef Curry

Beef Cooked Slowly Over Low Heat Along With Onions Tomatoes And Spices Etc.

Plain Biryani Rice

Biryani Simple Rice Without Meat

Chicken Biryani

It Is Made With Mixed Spices, Rice, And Chicken And Sometimes, In Addition, In An Egg And/Or Vegetables Such As Potatoes

Paratha

Lacha Paratha

Beef Biryani

Is A Variation Of Biryani That Uses Beef As The Main Meat Ingredient. It Is Similar To Kachi Biryani, But The Beef Is Cooked Separately With Spices And Yogurt Before Layering It With Rice. It Is A Popular Dish Among Beef Lovers And Can Be Made In A Pressure Cooker Or Oven

White Rice

White Rice Is The Staple Food Of Bangladesh And Most Of Asia. It Is Cooked Plain With Water And Salt And Can Be Eaten With Any Curry, Dal, Or Vegetable Dish. It Is A Versatile And Filling Food That Provides Carbohydrates And Energy .

Beef Curry

Beef Curry Is A Spicy And Savory Dish Made With Beef Chunks, Onion Paste, Ginger-Garlic Paste, Yogurt, And Various Spices. It Is Cooked Until The Beef Is Tender And The Gravy Is Thick. It Can Be Enjoyed With Rice, Roti, Or Paratha .

Chicken Curry

Chicken Curry Is A Similar Dish To Beef Curry But Uses Chicken Pieces Instead Of Beef. It Is Also Made With Onion Paste, Ginger-Garlic Paste, Yogurt, And Spices, But It Cooks Faster Than Beef Curry. It Can Be Made With Bone-In Or Boneless Chicken Depending On Your Preference .

Paratha Sandwich

Chicken Sandwich

French Fries

Cola

Coffee

Sprite

Fresh Orange Juice

Karak