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Delivery time
47 mins
Rating
4.8
Price range
$
$
$
Working hours
ClosedUntil 7:00 AM
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All Day Menu
Sandwiches
Brunch
Vegan Brunch
Gluten-Free Brunch
Pastry
Toast Section
Coffee
Non-Coffee
Blueberry ricotta cheese pancakes, orange blossom vanilla custard, homemade blueberry Greek yogurt and served with lemon maple syrup.
Blueberry ricotta cheese pancakes, orange blossom vanilla custard, homemade blueberry Greek yogurt and served with lemon maple syrup.
Sweet Potato , Zesty Yogurt , Spice Rubbed and Seared Halloumi , Tabbouleh ,Pickles , Poached Egg.
Double French Toast Fried Brioche , Mint , Vanilla Custard served with Fresh Berries & Berries Jam.
Single French Toast Fried Brioche , Mint , Vanilla Custard served with Fresh Berries & Berries Jam.
House Baked Mix Seed Bun, Marinated Chicken Fillet, Caramelized Onion, Pickles, Emmental Cheese, House Special Sauce, Served with Oven Roasted Potato Wedges & Fresh Greens
Herby Mushroom , Flat White Baked Beans , Potato Chips , Red Cabbage Kraut,oat milk and rice flour garlic sauce, Your Choice of Eggs.
Sweet Potato , Kimchi , Hummus , Tabbouleh , Pickles and Sourdough Crumb.
Fresh Smashed Avocado Salsa, Black Sesame Seeds, Lemon Wedge, served like a Tartine on Sourdough Slice
Herby Mushroom , Flat White Baked Beans , Potato Chips , Red Cabbage Kraut , Kimchi , Vegan Bechamel & Garlic Sauce (Oat Milk, Rice Flour) , Sourdough
Fresh Smashed Avocado Salsa, Black Sesame Seeds, Feta Cheese, Lemon Wedge, served like a Tartine on Sourdough with Scrambled Eggs.
Sweet Potato , Zesty Yogurt , Spice Rubbed and Seared Halloumi , Tabbouleh , Pickles ,Poached Egg , Sourdough Crumb
Flat White Baked Beans / Parmesan Mushroom Sauce/ Potato Chips / Red Cabbage Kraut / Dill Sauce / Sourdough. With your choice of poached or scrambled eggs.
A light and tasty sandwich with tuna, sweetcorn, and a blend of fresh herbs, served on toasted Rye Bread.
Pulled Chicken, Cumin, Coriander, Cream Cheese, Mozzarella Cheese
Mini croissants stuffed Rocket leaves, caramelized red onions and Feta cheese
Mini croissants stuffed with baby spinach, portobello mushroom mixture topped with grated cheddar cheese
Mini croissants stuffed with Honey mustard mayo folded in shredded chicken breast
Chocolate crust filled with chocolate ganache with a hint of sea salt.