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Delivery time
34 mins
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4.3
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ClosedUntil 7:00 AM
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Breakfast
Uthappam
Vadai
Dosai
NVVb Special
Rava Dosai
Hot Beverages
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Stuffed Breads
Breads
Hearty, satisfying, comforting and a healthy meal of soft fluffy idlis served with savory, spiced and lightly tangy sambar
Potato masala is an excellent side dish for pooris. Serves 1.
A Soft & fluffy idly, popular as breakfast foods in Southern India with South Indian cuisine made in a doughnut shape, with a crispy exterior and soft interior.
A popular south indian curry or gravy,also fresh, easy, flavorful side dish, perfect for any breakfast you make
Vegetable Kuruma, Vada Curry & Coconut Milk
A Soft & fluffy idly, popular as breakfast foods in Southern India
Crispy mini idlis tossed in south indian spices and sauces.
Jumbo special rice idli generously topped with butter.
Idli podi is condiment of spiced dry powder made with lentils and red chilies, a mixture of idli podi (milagai podi) and sesame oil or ghee is mixed and then smeared on the idlis.
Loaded with garlic and NVVB manchurian sauce.
Sodhi is the southern version of a Vegetable etable stew where addition of lentils and drumstick makes this sodhi a sublime one
Idli Fry is a mildly spiced sauted dish made from idlis. The Idlis are fried till they are crispy.
Thick Pancakes Topped With Tomatoes And Chilly Powder; Served With Sambar And 2 Chutneys
Spicy, Thick Soft Fluffy Pancakes Made With Condiment Of Idli Or Dosa Batter, Ghee/Oil And Idli Podi
South Indian Breakfast Pancakes Made With Lentils, Rice, Onions, Herbs & Spices
A Delectable Thickish South Indian Fried Dosa Made Of Rice Flour Batter With A Generous Topping Of Thinly Sliced Onions, Green Chilies, Coriander And Ground Whole Spices
Spicy, Thick Soft Fluffy Pancakes Made With Condiment Of Idli Or Dosa Batter, Ghee/Oil And Idli Podi
A Variation To Onion Uttapam With Sprinkle Top Onions, Podi, Curry Leaves.
Unique Varieties Of Utthapam With Varient Toppings Made And Served With Delicious Sambar And Chutney