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Delivery time
35 mins
Rating
4.8
Price range
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Working hours
ClosedUntil 11:30 AM
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Onigiri
Rice Dishes
Side Dishes
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Mochi
Drinks
Thinly Sliced Beef Brisket Stir-Fried With Japanese Bbq Sauce
Salt Roasted Fresh Salmon,This Is A Popular Favourite Onigiri Ingredient In Japan.
Salt-Baked Fresh Salmon With Japanese Mayonnaise Is A Simple And Perfect Combination.
Seven Traditional Japanese Spices Mixed With Tuna Mayo. The Spiciness Allows The Flavours Of Each Ingredient To Be Felt Beautifully.
Charshu • Special Charshu Sauce With Our Signature Charshu And Green Onions And Sesame. • 100G Rice And All Ingredients Mixed With Rice.
Ume • Japanese Traditional Salted Plums Paste. Salty And Sour By Natural Citric Acid. • Vegetarian. • 100G Rice And 10G Ume Paste.
Umeokaka • Dried Bonito Flakes With Japanese Soy Sauce And Sesame With Ume. • 100G Rice And All Ingredients Mixed With Rice.
Okaka • Dried Bonito Flakes With Japanese Soy Sauce And Sesame. • 100G Rice And All Ingredients Mixed With Rice.
Tuna Mayo • Tuna With Japanese Mayonnaise And Soy Sauce. • 100G Rice And 15G Tuna Inside.
Rice Is Topped With Paper-Thin Slices Of Beef Brisket And Onions Cooked In A Special Soya Sauce-Based Seasoning. Traditional Japanese Rice Bowl. It Has A Slightly Sweet Taste And Is Popular With Both Children And Adults. Allergy:Wheat, Soy.
Single Piece For Small, Double Piece For Large, Homemade Chicken Breast Charshu And Ajitama Eggs, Green Onion, Fried Garlic, Sesame Topped On The White Rice With Homemade Mild Teriyaki Sauce. Allergy: Eggs, Sesame, Wheat, Soy.
Enjoy Healthy, Steamed, Authentic Gyoza Dumplings Made Following A Traditional Japanese Recipe. Filled With Chicken And Vegetables Like Cabbage, They Come With A Vinegar Soy Sauce And Homemade Chili Oil.
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