Nourlaya

Potato And Green Peas Samosa

Chicken Paratha Tacos

Saffron paratha stuffed with seasoned chicken keema

Broccoli Tandoori

Florets of broccoli marinated with hung curd and chef’s spices

Baked Stuffed Mushroom

Button mushrooms stuffed with veggies and cream, baked to perfection

Chicken Tikka Samosa

Classic traditional samosa with a chicken tikka twist.

Tandoori Prawn Curry

Tandoori Prawns simmered in chef special makhani curry, Served with Chef’s choice of bread

Spinach Chicken Tikka

Chicken kebab marinated with Sri Lankan spices & spinach 

Srilanka style lobster curry

served with cumin rice

Nourlaya Mix Platter

Creamy spinach tikka, chicken tikka, lamb chops & lamb kofta, all in Tandoor.

Chicken Tikka

Tender chicken kebab, Our exclusive tikka style

Kheema Maska

Our Flavors specialty of fresh mincemeat with Indian spices served with Pau

Butter Chicken

A popular dish-Boneless grilled rich creamy and buttery

Tawa Chicken Masala

Chicken is cooked in an onion, cashew nut and curd gravy to make the Chicken Nawabi. The preparation is smooth

Raseela Bhuna curry

Tender pieces of meat cooked in onion, tomato, yoghurt and Kashmiri chili.

Smoked Red Prawns

Tandoori tiger prawns spiced with carom seed, tandoori marination and cooked in charcoal grill

Coconut Prawn Curry– Srilankan Style

Shrimp simmered in onion, tomato gravy brought to brilliant red color and touch of coconut milk

Smoked Chicken Kebab

Boneless chicken marinated in Yoghurt, and cream. Melts in your mouth and taste delicious

Dal Makhni

A delicacy of Punjabi black lentil generally made with lots of butter and cream

Gilafi Kebab

Lamb Seekh Kebab are gilaf or covered by chopped Bell pepper and capsicum and then cooked in an Oval clay Tandoor