Delivery time
45 mins
Price range
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Working hours
OpenUntil Tomorrow 1:00 AM
A Rich, Buttery Pastry Crust, Lightly Crisp And Golden.
A Creamy, Smooth Pistachio Custard Filling With A Perfect Balance Of Nuttiness And Sweetness.
A Tangy And Refreshing Lemon Tart With A Smooth Lemon Curd Filling, Set In A Buttery, Crisp Pastry Crust.
A Rich And Indulgent Chocolate Tart With A Smooth, Velvety Chocolate Ganache Filling In A Crisp Pastry Shell.
A Light And Fruity Tart Filled With A Variety Of Fresh Red Berries (Strawberries, Raspberries, And Red Currants) On A Delicate Pastry Base.
A Delicate Rolled Cake, Often Filled With Rich Cream, Fruit Preserves, Or Chocolate, And Rolled Into A Spiral Shape.
A Classic French Dessert Made Of Rich, Vanilla Custard, Topped With A Crisp Layer Of Caramelized Sugar.
A Coffee-Flavored Tiramisu With Layers Of Espresso-Soaked Ladyfingers, Mascarpone Cream, And Dusted With Cocoa Powder.
Cheesecake Is A Delicious, Creamy Dessert Usually Made From A Mixture Of Cream Cheese, Sugar, Eggs, And Flavorings Such As Vanilla.
A Decadent Dessert Inspired By The Snickers Bar, Combining Layers Of Caramel, Chocolate, And Peanuts In A Rich, Chewy Treat.
A Luxurious Dessert Inspired By Ferrero Rocher, Featuring A Hazelnut Cream Filling, Covered In Chocolate, And Dusted With Chopped Hazelnuts.
A Layered French Cake With Almond Sponge (Joconde), Coffee Buttercream, Chocolate Ganache, And A Delicate Glaze.
A Round Choux Pastry Filled With Praline-Flavored Cream, Inspired By The Famous Paris-Brest Cycling Race
A Variation Of The Traditional Éclair, Filled With Pistachio Cream And Topped With Fresh Strawberries.
A Gift Box Containing 3 Delicate French Macarons In Various Flavors, Such As Raspberry, Vanilla, And Pistachio
Light, Crisp Meringue Cookies That Are Sweet And Airy, Often Flavored With Vanilla, Chocolate, Or Fruit Zes
A Classic French Shortbread Cookie With A Crisp, Buttery Texture And A Slightly Crumbly Consistency.
An Elevated Version Of The Traditional Sablée, Often Enriched With Premium Ingredients Like Vanilla Or Citrus Zest, Offering A More Refined, Melt-In-The-Mouth Texture
A Traditional Algerian Pastry Made With Layers Of Dough And A Rich Filling, Typically Of Almonds Or Walnuts, Shaped Into A Crescent And Often Lightly Sweetened With Honey Or Sugar.