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A spicy Chinese soup made with carrot, pepper, beans, vinegar, etc., served hot. The hotness comes from red or white peppers, while the sour flavor is achieved by the use of vinegar.
Manchow soup is a Chinese vegetarian soup made with mixed vegetables, mushrooms, garlic, ginger, soya sauce, ground pepper & a few other pantry ingredients. This super flavorful umami tasting soup is served with crispy fried noodles.
Chicken and sweetcorn soup comprises ingredients, such as garlic, ginger, sweetcorn, chicken, and onions simmered together. Seasoned with sauces, we serve it as a warm broth.
Hot and sour chicken soup is made with chicken stock which is flavored with typical Asian ingredients such as mushroom, egg, soy sauce, sugar, pepper and ginger. The soup is thickened slightly using cornflower.
Small puri balls filled with spiced, mashed aloo and a specially made spiced water
crispy fried snacks
Bhel Puri is popular Indian street food, delightful mix of puffed rice, chopped vegetables like tomatoes and onions, sev crunchy chickpea noodles, and a medley of tangy tamarind chutney and spices, this refreshing and flavorful dish offers symphony of textures and tastes, creating a beloved snack enjoyed across India.
Dahi Batata puri is a crispy shell stuffed with boiled potatoes, onions, tomatoes, curd, ground spices, some chutneys and sev
Sev puri is made with crispy puri whole wheat crackers topped with potatoes, onions, tomatoes and a variety of chutneys, and finished with sev thin gram flour noodles. This delicious chaat is a favorite snack to enjoy with your evening tea!
Papdi chaat is made with papdis small fried puris, sev, soaked moong beans, boiled potato, chilled curd along with coriander chutney, sweet tamarind sauce, coriander leaves, and chaat masala powder, this dahi papdi chaat will refresh your taste buds
2 pieces. Punjabi samosa is popular north indian snack, featuring crisp, golden brown pastry filled with spiced potatoes, peas and aromatic spices. The chutney is zesty blend of mint, coriander, tamarind and spices, adding tangy and refreshing kick to complement the savory flavors of the samosa.
Dahi Samosa Chaat is a tantalizing Indian street food. Crispy samosas are filled with spiced potatoes and peas, topped with creamy yogurt, tangy tamarind chutney, and aromatic spices. The resulting dish is a harmonious blend of textures and flavors, offering a delightful and refreshing explosion of taste in every bite.
2pcs. Vada Pav is an iconic Indian street food hailing from Mumbai. It consists of a spicy potato fritter sandwiched in a pav and accompanied by chutneys. This flavorful snack, with its crispy exterior and savory filling, captures the essence of Mumbai's vibrant culinary culture in every delicious bite
A thick spicy vegetable gravy served with soft dinner rolls and topped with cheese.
Savor The Delectable Bucket Biryani, A Symphony Of Flavors With Fragrant Basmati Rice, Succulent Chicken And Mutton, And Caramelized Onions, Infused With Aromatic Spices And Saffron Strands, This Generous Portion Serves 6, Bringing Loved Ones Together To Enjoy A Delightful Feast That Leaves Taste Buds Dancing And Hearts Content.
Chennai mutton biryani has a signature taste which is hard to replicate, the rice is fragrant and aromatic, while the meat indian mutton is so tender and flavorful, the masala is just enough to tantalise your taste buds, but not overpowering or super spicy either.
Unique, globally appealing flavour, Hyderabadi biryani has a signature taste that you can't find elsewhere, 1 of the most aromatic biryani, Hyderabadi biryani is said to be more spicy, pungent, it is made in the form of dum and has a lot of zaffron in it when compared with other biryani
Unique, globally appealing flavour, Hyderabadi biryani has a signature taste that you can't find elsewhere, 1 of the most aromatic biryani, Hyderabadi biryani is said to be more spicy, pungent, it is made in the form of dum and has a lot of zaffron in it when compared with other biryani
2 Eggs With Chennai Rice.