The Curry House

Paneer Tikka Naanza

Naanza Pizza Topped with Cheedar cheese and paneer tikka

Lobster Curry

Cooked with garlic and chili, coconut tempered with curry leaf

Dahi Ke Kebab

Yogurt and spices stuffed with apricot and pista with mango chutney

Mixed Veg Pakora Large

Paneer Butter Masala Slider

Mini burger stuffed with paneer tikka and butter masala and gravy cheese

Mixed Veg Pakora Small

Benarasi Aloo Nazakat

Stuffed potato from tandoor served with carrot sauce

Shakarkand Ki Chaat

Crispy Sweet Potato Served With Tangy Chutney And Yogurt

Golgappe

Served With Khatta Paani, Meetha Paani And The Flavor Of The Day

Dahi Puri

Semolina Puff With Sev Tangy Tamarind Chutney, Mint Chutney And Loads Of Yogurt

Murgh Makhni Croquettes

Makhni panada sauce panko crumb makhani truffle aioli

Tandoori Paneer Tikka

Stuffed cottage cheese marinated in house made spice mix

Mutton Seekh Kebab

Purani dilli - street’s egg white coated Lamb skewers

Classic Tandoori Chicken

Tandoori And Afghani Chicken Served Together In One Plate

Banjara Murgh Tikka

Home style spices muddled in motor vessel served with mint chutney

Chicken Tikka Masala

Charred chicken boneless cooked with chop masala

Palak Paneer

Fresh cottage cheese tempered cumin and caraway and spinach curry

Goan Prawn Curry

Cooked with garlic, chili and coconut with jumbo prawn

Goan Fish Curry

Cooked with garlic, chili and coconut. Jumbo prawns or hamour