Zaman Al Khair

Foul

Middle Eastern Dish Known For Its Rich Flavor And High Nutritional Value. It’S Made From Slowly Simmered Fava Beans Cooked To Tender Perfection, Then Enhanced With Pure Olive Oil. Often Served With Minced Garlic, Cumin, And Lemon Juice, Tomatoes, Parsley.

Foul Shami

From The Levantine Cuisine That Combines Tender Fava Beans With The Rich Flavor Of Tahini. The Beans Are Cooked To Softness And Mixed With Tahini, Enhanced With Lemon Juice, Garlic, And Olive Oil For A Balanced Flavor. It’S Typically Garnished With Chopped Parsley And Tomatoes

Fatteh With Hummus

Boiled Chickpeas With Roasted Arab Bread, Yogurt, Garlic And Olive Oil

Fried Egg Dish With Cheese

3 Pieces Of Fried Eggs With Yellow Cheddar Cheese

Falafel Dish

Made From Chickpeas Or Fava Beans, Which Are Ground With Garlic, Onions, And Fresh Herbs Such As Parsley And Coriander, Then Formed Into Small Balls And Fried Until Golden And Crispy. It Is Served With Slices Of Cucumber And Tomatoes, In Addition To Tahini Sauce.

Spicy Fries

Finger Chicken

Fresh Chicken Rolls

Hummus With Meat

Ground Chickpeas With Tahini And Meat

French Fries

Crispy And Golden

Provencal Potatoes

Small Potatoes, Roasted With Onions, Garlic, Tomatoes, Olives, And Herbes De Provence

Grilled Kibbeh

Kibbeh Stuffed With Meat And Grilled Over Charcoal

Fried Kibbeh

Kibbeh Stuffed With Meat And Fried

Potato Kibbeh

Potatoes In The Oven

Samboosa

Dough Sheets Stuffed With Cheese

Finger Chicken With Red Onions

Dough Sheets Stuffed With Chicken And Musakhan Sauce

Tomatoes With The Piece Of Meat

Tomatoes Cooked With Meat

Hummus

Ground Chickpeas With Olive Oil And Tahini

Moutabal

Grilled Eggplant With Tahini And Olive Oil

Ghanooj

Grilled Eggplant With Vegetables And Pomegranate Molasses